American grill of great nature on fragrant charcoal

At "The OREGON Bar & Grill" we only select the highest standard USDA Prime graded beef, grilled on fragrant charcoal. This delightfully tender and juicy meat is imported from the US every week, after being dry aged until it ripens to its best taste. For seafood lovers, a fresh selection of local waters' daily catch awaits to satisfy any appetite, any desire - the world is your oyster!
We represent the real taste, without any compromises. This venture was realized with the cooperation of American restaurant chain McCORMICK & SCHMICKS.